{"id":1443,"date":"2018-02-13T10:10:05","date_gmt":"2018-02-13T10:10:05","guid":{"rendered":"http:\/\/giovannatantini.it\/?page_id=1443"},"modified":"2025-07-31T07:45:42","modified_gmt":"2025-07-31T06:45:42","slug":"giovanna-tantinis-wines","status":"publish","type":"page","link":"https:\/\/giovannatantini.it\/en\/giovanna-tantinis-wines\/","title":{"rendered":"Wines"},"content":{"rendered":"

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VITICULTURE<\/h4>\n

White grapes (Chardonnay, Garganega Trebbiano, and Trebbianello) are trained on Pergola Veronese whereas Guyot is used for the reds (Corvina Veronese, Rondinella, Cabernet and Merlot).<\/p>\n

A strict green harvest is followed by a scrupulous selection process with only perfect berries eventually entering the winery. All stages of production are executed entirely by the estate\u2019s employees.<\/p>\n

Giovanna Tantini makes five DOC wines: Bardolino DOC, Chiaretto di Bardolino DOC, Custoza DOC, \u201cMa.Gi.Co\u201d Garda Corvina DOC e \u201cLa Rocca\u201d Bardolino DOC.<\/p>\n<\/div>\n<\/div>\n<\/div>\n

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DOC WINES<\/h4>\n

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Chiaretto di Bardolino DOC<\/h6>\n

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Bardolino DOC<\/h6>\n

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Custoza DOC<\/h6>\n

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“MA.GI.CO.” Garda Corvina DOC<\/h6>\n

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“La Rocca” Bardolino DOC<\/h6>\n

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IGT WINES<\/h4>\n

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Greta IGT<\/h6>\n

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Ettore IGT<\/h6>\n

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[vc_row][vc_column width=”1\/2″][vc_column_text css_animation=”none”] VITICULTURE White grapes (Chardonnay, Garganega Trebbiano, and Trebbianello) are trained on Pergola Veronese whereas Guyot is used for the reds (Corvina Veronese, Rondinella, Cabernet and Merlot). A strict green harvest is followed by a scrupulous selection process with only perfect berries eventually entering the winery. All stages of production are executed entirely […]<\/p>\n","protected":false},"author":16,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1443","page","type-page","status-publish","hentry"],"yoast_head":"\nWines - Giovanna Tantini<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/giovannatantini.it\/en\/giovanna-tantinis-wines\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Wines - Giovanna Tantini\" \/>\n<meta property=\"og:description\" content=\"[vc_row][vc_column width=”1\/2″][vc_column_text css_animation=”none”] VITICULTURE White grapes (Chardonnay, Garganega Trebbiano, and Trebbianello) are trained on Pergola Veronese whereas Guyot is used for the reds (Corvina Veronese, Rondinella, Cabernet and Merlot). 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